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Gums & emulsifiers

Locust bean gum

A thickener printed as locust bean gum, carob bean gum, or E410.

Matches personal ingredient preferences based on label evidence; not medical, allergy, or dietary safety advice

What the label is naming

Locust bean gum and carob bean gum are two label names for the same thickener from carob seeds. E410 is the code. Carob powder used as a cocoa-like ingredient is not the gum, and the pattern requires bean gum or the E number so carob powder does not flag.

Where it hides

Ice cream, cream cheese, and yogurt, often paired with guar or carrageenan. The trio is common enough that one gum in the middle of the sentence is easy to skip.

Names and codes

Aisles to check

Label-reading tips

Check a label for Locust bean gum

Paste an ingredient list. This checker looks only for Locust bean gum. It does not score the rest of the food.

Questions

Are locust bean gum and carob bean gum the same entry?

Yes. They are two names for the same thickener, so they share a page and a preference id.

Does carob powder flag it?

No. The gum patterns require locust bean gum, carob bean gum, or E410.

Related in Gums & emulsifiers

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